Cocktail Menu

Gin Mare Mediterranean gin, Chartreuse végétal, Enrico Toro Torella herbal génépy, Aperol, Montenegro, rosemary-honey cordial, lime, Agua de Piedras

Barr Hill gin, Jamaican rum, Chinola mango, Velvet falernum, Giffard almond orgeat, coconut milk, lemon

Sweet Gwendoline gin, labneh, pineapple–Thai chili cordial, roasted coconut cordial, lemon

Hayman’s Vibrant Citrus gin, Boomsma Jonge genever, Living Jewel sake, blueberry–hibiscus cordial, peach bitters

Citadelle Jardin d’Été gin, Bordiga Centum Herbis, Padró & Co. Blanco Reserva, cucumber–lemongrass agua fresca

Still 630 Confluence gin, Dolin blanc, chamomile–ginger–green tea cordial, lemon, Agua de Piedras

J. Rieger & Co. gin, St. George spiced pear, cardamom tea cordial, lemon, atomized spiced rum, spiced rim, smoked cinnamon

Hayman’s Original gin, manzanilla sherry, heritage pickled pepper & olive brine

Moletto Tomato gin, manzanilla sherry, dry vermouth, sea salt, roasted tomato

Lind & Lime edinburgh gin, Padró blanco vermouth, orange bitters

St. George Terroir & Barreled gin, Koval cranberry gin, Cioco carciofo, Montenegro, Cocchi Dopo Teatro, lemon oleo

St. George Dry Rye & Dry Rye Reposado gin, espresso-tea cordial, cardamom bitters

Barr Hill Tom Cat Reserve barreled gin, Bluecoat barrel finished gin, Ango Amaro, Cocchi di Torino, Dolin génépy

Strawberry-infused Fords gin, Living Jewel sake, Bordiga bianco, white wine cordial, lemon

Bluecoat barrel finished gin, Don Ciccio Concerto, Meletti amaro, Pairidaēza crème de banane, Giffard almond orgeat, espresso

Hayman’s Sloe gin, muddled blueberry, lemon, Sicilian lemon tonic

St. George Valley gin, muddled basil, apricot–lemongrass–orange blossom tonic

Nolet’s Silver gin, Bombay Bramble, muddled strawberry, sparkling brachetto, lemon, hibiscus–cardamom tonic

Martin Miller’s gin, Moroccan mint tea, brandy-poached pear, cardamom, lemon

Citadelle Rouge gin, lime cordial

Bluecoat American gin, Kalani coconut, raspberry–lemon oleo, Ovum, raspberry dust

Bluecoat American gin, Cappelletti, pineapple amaro, muddled grapes, lemon

ARC Filipino gin, Byrrh Quinquina, Cappelletti, Padró & Co. Rojo Clásico, plus mini jello negroni